Circle the date: a new Grön Pop-Up drops into The Daily Green on Friday, October 3rd, from 3–6pm! A design-forward edibles hang where flavor, form, and feel take center stage. Expect conversation around their craft lineup—fair-trade chocolate bars, candy-coated Pips, sugar-dusted Pearls, and single-piece MEGAs—all built with purpose-driven cannabinoid ratios for distinct experiences. If you’ve been curious about why 100% rosin matters to people who care about taste and effect, this is the moment to dig in with the Grön Pop-Up Team.

Slide in after work, take a closer look at builds and ratios (CBD, CBC, CBG, CBN & THC), and map the vibe that fits your pace, what Grön calls finding your Grön Effect. No agenda, no rush: arrive any time between 3 and 6pm, bring your questions (and a friend), and let the Times Square glow set the backdrop while you explore beautifully made edibles that look as good as they taste.